If you’re interested in a flexible role with a supportive team, the Temporary Part-Time Food Services position could be a great fit. This role offers an hourly wage between $17.51 and $19.00. You’ll work around 19.5 hours each week, making this a suitable choice for candidates looking for steady part-time employment. The position is classified as non-benefits-eligible and requires at least a high school diploma or equivalent.

What To Expect Each Day

In this role, you’ll assist in preparing nutritious meals and snacks for the Callier Child Development Program. Maintaining a safe and organized kitchen will be key. Daily tasks include helping with food prep, cleaning kitchen spaces, and ensuring compliance with food safety regulations. You are expected to uphold high standards of cleanliness, contribute to team efforts, and interact respectfully with colleagues and the community.

Highlights and Pros

The flexible schedule and limited weekly hours can fit perfectly around other commitments. You’ll join a friendly, team-oriented environment with meaningful work, supporting children’s health and nutrition. Another benefit is the opportunity to gain food service experience, which is useful for career advancement. The position values professionalism and inclusivity, which contributes to a positive workplace culture.

Drawbacks To Consider

Unlike some positions, this role does not offer benefits due to its temporary and part-time nature. The weekly hours are capped, which may not suit those looking for a full-time income. Tasks may sometimes involve repetitive chores such as cleaning and food prep, which may not appeal to everyone. Candidates must also comply strictly with hygiene and safety standards. Willingness to cross-train may occasionally require learning new tasks quickly.

Final Take

Temporary Part-Time Food Services is ideal for those wanting flexible hours, team connection, and a positive workplace without committing to full-time work. If you value good pay, professional growth, and a supportive team—and you don’t mind hands-on kitchen duties—this is an opportunity worth considering.